Hoisin Mayo Dip
A simple umami-tasting sauce that pairs perfectly with our Tandoori Sweet Potato Wedges! Make this dipping sauce in under 1 minute!
Hoisin Mayo Dip
Yields: 1/4 cup (60 mL)
Prep Time: 1 minute
Cook Time: 0
Total Time: 1 minute
Ingredients & Utensils
Small Dipping Sauce Bowl
1 Spoon
1 Tbsp Hoisin Sauce
2 Tbsp Mayonaise/Vegan Mayonaise
1-2 tsp Water (optional)
Let's Get Cooking!
1. Combine Hoisin Sauce, Mayo/Vegan Mayo into a small Dipping Sauce Bowl and mix with a spoon.
2. If you want, you can add a 1-2 tsp of water to dilute the sauce! A great umami-tasting sauce!
Try our Tandoori Sweet Potato Wedges that go perfectly with your homemade Hoisin Mayo dipping sauce.
Notes
1. Storage: Store in a glass Mason jar or small Tupperware in the fridge for up to 1 week.
DID YOU TRY THIS RECIPE?
I would love to see your delicious creations by tagging @chikkatikka.diaries on TikTok, Instagram, and YouTube.
Or, send me an email 💌 chikkatikkadiaries@gmail.com
FOR MORE?
Subscribe to our Newsletter Waiting List and Vidya will send you a Kick-Start Guide.
And to say thanks, you'll also get our South Asian Spices & Herbs Glossary for free!
hungry
